Nutrition Facts for Homemade chicken noodle soup
Image of Homemade chicken noodle soup

Homemade chicken noodle soup

Item Rating: 69/100

One cup of Homemade chicken noodle soup is around 238 grams and contains approximately 146 calories, 9.7 grams of protein, 4.9 grams of fat, and 15 grams of carbohydrates.

Homemade Chicken Noodle Soup is a comforting classic that warms the soul. Bursting with tender chunks of chicken, hearty noodles, and a medley of fresh vegetables like carrots, celery, and onions, this dish hails from traditional American cuisine, inspired by time-honored recipes. Rich in protein and loaded with vitamins, it’s a nourishing choice that’s perfect for chilly days or when you’re feeling under the weather. Best of all, it’s made from scratch, ensuring every spoonful is packed with wholesome goodness. Savor the love in every bite!

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 145.6311
Total Fat 4.8543g 0%
Saturated Fat 1.4562g 0%
Polyunsaturated Fat g
Cholesterol 29.1262mg 0%
Sodium 873.7863mg 0%
Total Carbohydrate 14.563g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 1.9417g
Protein 9.7087g 0%
Vitamin D 0IU 0%
Calcium 29.1262mg 0%
Iron 1.4562mg 0%
Potassium 194.1749mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%
Protein: 27.6%
Carbs: 41.4%