One cup of Homemade cheeseburger is around 237.4 grams and contains approximately 545.5 calories, 25.3 grams of protein, 35.4 grams of fat, and 30.3 grams of carbohydrates.
Homemade Cheeseburger is a classic American delight, bringing together a juicy beef patty, perfectly melted cheese, and fresh toppings nestled between a soft bun. Originating from the bustling diners of the 1920s, this dish has become a staple in homes and restaurants alike. While it’s indulgent, you can elevate it with lean ground beef, whole grain buns, and a colorful array of vegetables like lettuce, tomatoes, and pickles. Customize each bite to your taste, making it a fun and satisfying meal that balances flavor with a touch of nutrition. Enjoy the deliciousness of homemade goodness!
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Nutrition Information
Calories |
545.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.4 g | 45% | |
| Saturated Fat | 12.1 g | 60% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 90.9 mg | 30% | |
| Sodium | 686.9 mg | 29% | |
| Total Carbohydrates | 30.3 g | 11% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 6.1 g | ||
| protein | 25.3 g | 50% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 121.2 mg | 9% | |
| Iron | 3.0 mg | 16% | |
| Potassium | 282.8 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
