Homemade cheese sandwich with mushrooms
One cup of Homemade cheese sandwich with mushrooms is around 237 grams and contains approximately 552 calories, 24 grams of protein, 28 grams of fat, and 47 grams of carbohydrates.
Homemade Cheese Sandwich With Mushrooms is a delightful fusion of savory flavors and wholesome ingredients. This mouthwatering sandwich features crusty artisan bread, generously layered with creamy, melted cheese and sautéed mushrooms. Drawing inspiration from classic comfort foods, it offers a satisfying bite that warms the soul. Packed with nutrients, mushrooms add a rich source of vitamins and minerals while the cheese provides calcium and protein. Though indulgent, you can opt for whole-grain bread and low-fat cheese for a healthier twist. Perfect for lunch or a quick snack, this irresistible sandwich brings a taste of homemade goodness to your plate!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.0504 |
| Total Fat 28.3912g | 0% |
| Saturated Fat 12.6182g | 0% |
| Cholesterol 63.0916mg | 0% |
| Sodium 946.3722mg | 0% |
| Total Carbohydrate 47.3186g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 6.3092g | |
| Protein 23.6593g | 0% |
| Vitamin D 157.7288IU | 0% |
| Calcium 473.1861mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 473.1861mg | 0% |
Source of Calories