One cup of Homemade cheese pizza is around 237.8 grams and contains approximately 633.3 calories, 27.1 grams of protein, 23.1 grams of fat, and 79.1 grams of carbohydrates.
Homemade Cheese Pizza is a timeless classic, originating from Italy and loved worldwide. Made with a perfect crust of flour, water, yeast, and a touch of olive oil, it's topped with rich, tangy tomato sauce and a generous layer of gooey mozzarella cheese. Customize it with fresh herbs like basil or oregano for an aromatic twist. While the indulgent cheese and crust offer comfort, you can make it healthier by using whole grain flour and adding colorful vegetables as toppings. It's a delicious balance of flavor and nutrition, perfect for any occasion!
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Nutrition Information
Calories |
633.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.1 g | 29% | |
| Saturated Fat | 8.9 g | 44% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 60.0 mg | 20% | |
| Sodium | 1422.2 mg | 61% | |
| Total Carbohydrates | 79.1 g | 28% | |
| Dietary Fiber | 5.5 g | 19% | |
| Sugars | 9.1 g | ||
| protein | 27.1 g | 54% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 333.3 mg | 25% | |
| Iron | 28.9 mg | 160% | |
| Potassium | 306.7 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
