One cup of Homemade cabbage soup is around 245 grams and contains approximately 90 calories, 4.3 grams of protein, 2.0 grams of fat, and 15.0 grams of carbohydrates.
Homemade Cabbage Soup is a hearty, comforting dish perfect for any season. This delightful soup combines fresh cabbage, carrots, celery, and onions, simmered in a rich vegetable broth with aromatic herbs. Originating from Eastern European cuisine, it’s known for its nourishing qualities. Packed with fiber, vitamins, and minerals, it’s a low-calorie option that supports digestion and boosts immunity. Plus, it's versatile—easy to customize with your favorite veggies or proteins. Savor the warmth and goodness of Homemade Cabbage Soup, a wholesome treat for body and soul!
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Nutrition Information
Calories |
90 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 2.0 g | 2% | |
| Saturated Fat | 0.4 g | 2% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 572 mg | 24% | |
| Total Carbohydrates | 15.0 g | 5% | |
| Dietary Fiber | 3 g | 10% | |
| Sugars | 3.7 g | ||
| protein | 4.3 g | 8% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 36.0 mg | 2% | |
| Iron | 1.4 mg | 7% | |
| Potassium | 444 mg | 9% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
