Homemade butter

Item Rating: 42/100

One cup of Homemade butter is around 237 grams and contains approximately 1700 calories, 2 grams of protein, 192 grams of fat, and 0.2 grams of carbohydrates.

Homemade butter is a creamy delight made from just two simple ingredients: fresh cream and a touch of salt. Originating from cultures around the world, this artisanal spread brings a rich, tangy flavor to your table. Unlike store-bought options, homemade butter is free from preservatives and artificial additives, giving you a wholesome choice that's packed with vitamins A and D. Plus, it’s a satisfying way to control the ingredients and customize flavors with herbs or spices. Enjoy it slathered on warm bread, drizzled over vegetables, or used to enhance your favorite recipes. Dive into the simple joy of homemade butter!

Nutrition Facts

Serving size	(236.6667g)

Amount per serving	% Daily Value*
Calories	1700.0001

Total Fat 192.0001g	0%
Saturated Fat 121.4999g	0%
Polyunsaturated Fat g
Cholesterol 516.6668mg	0%
Sodium 33.3333mg	0%
Total Carbohydrate 0.1666g	0%
Dietary Fiber 0g	0%
Total Sugars 0.1666g
Protein 2.0001g	0%

Vitamin D 7.5IU	0%
Calcium 50.0001mg	0%
Iron 0.1666mg	0%
Potassium 50.0001mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 99.5%

Protein: 0.5%

Carbs: 0.0%