Nutrition Facts for Homemade burger
Image of Homemade burger

Homemade burger

Item Rating: 64/100

One cup of Homemade burger is around 238 grams and contains approximately 562 calories, 32 grams of protein, 27 grams of fat, and 48 grams of carbohydrates.

Homemade Burger is a delightful fusion of flavors, crafted with juicy, ground beef or turkey, fresh herbs, and spices for that perfect patty. Originating from classic American cuisine, it brings a satisfying, hearty experience to your plate. Loaded with crisp lettuce, ripe tomatoes, and crunchy pickles, each bite bursts with freshness. Customize it with whole grain buns for a healthier twist, or go bunless for a low-carb option. Packed with protein and essential nutrients, Homemade Burger is not just a meal; it’s a wholesome, delicious celebration of homemade goodness!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 561.9048
Total Fat 26.984g 0%
Saturated Fat 9.5238g 0%
Polyunsaturated Fat g
Cholesterol 126.984mg 0%
Sodium 788.8888mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 3.1745g 0%
Total Sugars 9.5238g
Protein 31.746g 0%
Vitamin D 0IU 0%
Calcium 146.0317mg 0%
Iron 3.9683mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.3%
Protein: 22.7%
Carbs: 34.0%