Homemade brown gravy

Item Rating: 61/100

One cup of Homemade brown gravy is around 237 grams and contains approximately 142 calories, 4.7 grams of protein, 4.7 grams of fat, and 19 grams of carbohydrates.

Homemade Brown Gravy is a rich and savory sauce, perfect for enhancing your favorite comfort foods. Made from simple ingredients like pan drippings, flour, and broth, this classic staple hails from American cuisine and has roots in French culinary traditions. While it adds delightful flavor to everything from mashed potatoes to meats, it’s important to enjoy it in moderation, as it can be high in sodium and fat. But when you make it from scratch, you can control the ingredients, ensuring a delicious, heartwarming addition to your meals.

Nutrition Facts

Serving size	(236.5882g)

Amount per serving	% Daily Value*
Calories	141.9529

Total Fat 4.7318g	0%
Saturated Fat 0.9464g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 1419.5294mg	0%
Total Carbohydrate 18.9271g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 4.7318g	0%

Vitamin D 0IU	0%
Calcium 23.6588mg	0%
Iron 0.4732mg	0%
Potassium 94.6353mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.0%

Protein: 13.8%

Carbs: 55.2%