Homemade breakfast burritos

Homemade breakfast burritos

Breakfast

Item Rating: 68/100

1 serving (200 grams) contains 350 calories, 15.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.

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411.8
calories
17.6
protein
47.1
carbohydrates
17.6
fat

Nutrition Information

1 cup (235.3g)
Calories
411.8
% Daily Value*
Total Fat 17.6 g 22%
Saturated Fat 7.1 g 35%
Polyunsaturated Fat 0 g
Cholesterol 176.5 mg 58%
Sodium 823.5 mg 35%
Total Carbohydrates 47.1 g 17%
Dietary Fiber 4.7 g 16%
Sugars 3.5 g
protein 17.6 g 35%
Vitamin D 23.5 mcg 117%
Calcium 176.5 mg 13%
Iron 2.9 mg 16%
Potassium 352.9 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
⚠️ Contains trans fat

Source of Calories

45.2%
16.9%
38.0%
Fat: 158 cal (38.0%)
Protein: 70 cal (16.9%)
Carbs: 188 cal (45.2%)

About Homemade breakfast burritos

Homemade Breakfast Burritos are a hearty and flavorful dish inspired by Mexican and Tex-Mex cuisine. These wraps typically feature scrambled eggs, seasoned beans, sautéed vegetables, and shredded cheese, all tucked into a soft flour tortilla. Optional ingredients like crispy bacon, avocado, or salsa can elevate the taste. Packed with protein from the eggs and beans, as well as vitamins and fiber from the veggies, breakfast burritos offer a balanced and energizing start to your day. They provide a mix of healthy fats, carbs, and proteins, making them a wholesome option when made with fresh, nutritious ingredients. To keep them lighter, choose whole-grain tortillas and limit high-fat additions like excess cheese or processed meats. Customize with your favorite fillings and enjoy a portable, customizable meal that’s both satisfying and delicious.