One cup of Homemade bread slice is around 240 grams and contains approximately 1024.0 calories, 32.0 grams of protein, 20.0 grams of fat, and 192 grams of carbohydrates.
Homemade Bread Slice is a warm, golden-brown delight crafted from simple, wholesome ingredients like organic flour, filtered water, yeast, and a pinch of salt. Originating from traditional baking practices around the world, each slice carries the essence of comfort and nostalgia. Packed with nutrients, it's a great source of fiber and can be made even healthier with whole grains or added seeds. While it can be indulgent, with a slight crusty exterior and a soft, airy center, homemade bread is a satisfying choice that connects us to our culinary roots. Enjoy it fresh, toasted, or as a perfect base for your favorite toppings.
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Nutrition Information
Calories |
1024.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 20.0 g | 25% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 192 g | 69% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
