Nutrition Facts for Homemade blueberry muffin
Image of Homemade blueberry muffin

Homemade blueberry muffin

Item Rating: 57/100

One cup of Homemade blueberry muffin is around 240 grams and contains approximately 721 calories, 12 grams of protein, 29 grams of fat, and 108 grams of carbohydrates.

Homemade Blueberry Muffins are a delightful treat, bursting with juicy, fresh blueberries and made from simple, wholesome ingredients. With a base of flour, sugar, and eggs, these muffins embody the comforting flavors of classic American baking. Rich in antioxidants, blueberries offer a healthy boost, while the muffins can be made with whole wheat flour for added nutrition. Enjoy them warm from the oven, with a light dusting of powdered sugar, perfect for breakfast or an afternoon snack. Indulge in the sweet, moist goodness of homemade blueberry muffins today!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 721.1538
Total Fat 28.8462g 0%
Saturated Fat 7.2115g 0%
Polyunsaturated Fat g
Cholesterol 72.1154mg 0%
Sodium 721.1538mg 0%
Total Carbohydrate 108.1731g 0%
Dietary Fiber 4.8077g 0%
Total Sugars 48.0769g
Protein 12.0192g 0%
Vitamin D 0IU 0%
Calcium 120.1923mg 0%
Iron 3.6058mg 0%
Potassium 240.3846mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 35.1%
Protein: 6.5%
Carbs: 58.4%