Homemade bagel and cheese
One cup of Homemade bagel and cheese is around 237 grams and contains approximately 552 calories, 24 grams of protein, 16 grams of fat, and 79 grams of carbohydrates.
Homemade Bagel And Cheese is a delightful blend of chewy, fresh bagels and creamy, flavorful cheese that brings a taste of New York straight to your kitchen. Made with simple ingredients like flour, yeast, and a hint of salt, these bagels are baked to golden perfection, offering a satisfying crunch. Topped with your choice of melty cheeses, it’s a comforting dish that can be customized to suit any palate. While they’re indulgent and rich, you can easily make them healthier by opting for whole grain bagels and adding fresh veggies for a nutrient boost. Enjoy this classic treat in countless ways, perfect for breakfast or a savory snack!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.0504 |
| Total Fat 15.7729g | 0% |
| Saturated Fat 7.8864g | 0% |
| Cholesterol 47.3186mg | 0% |
| Sodium 788.6435mg | 0% |
| Total Carbohydrate 78.8643g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 4.7319mg | 0% |
| Potassium 157.7288mg | 0% |
Source of Calories