Homemade apricot jam
One cup of Homemade apricot jam is around 238 grams and contains approximately 595 calories, 0 grams of protein, 0 grams of fat, and 155 grams of carbohydrates.
Homemade Apricot Jam is a delicious blend of ripe apricots, sugar, and a hint of lemon juice, bringing you a taste of summer in every jar. Originating from traditional fruit preserves, this sweet spread adds a touch of warmth to breakfasts and desserts alike. Packed with vitamins A and C, apricot jam offers a burst of flavor without artificial preservatives, making it a healthier choice for your morning toast or as a topping for yogurt. Delight in the simple pleasure of homemade apricot jam, where every spoonful is a reminder of homemade goodness!
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