Nutrition Facts for Homemade aloo paratha
Image of Homemade aloo paratha

Homemade aloo paratha

Item Rating: 72/100

One cup of Homemade aloo paratha is around 240 grams and contains approximately 480 calories, 9.6 grams of protein, 16 grams of fat, and 80 grams of carbohydrates.

Homemade Aloo Paratha is a delicious and hearty Indian flatbread stuffed with a spiced potato filling. Made from whole wheat flour, it's not only wholesome but also provides a good source of fiber. The filling features boiled potatoes mixed with aromatic spices like cumin, coriander, and green chilies, giving it a burst of flavor. Traditionally enjoyed for breakfast or as a snack, these parathas are typically cooked on a hot tava with a little ghee or oil, adding that perfect crispy texture. Indulging in Homemade Aloo Paratha means savoring a taste of Indian cuisine while enjoying a comforting meal that can be customized to your liking!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 480
Total Fat 16.0001g 0%
Saturated Fat 3.1999g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 640.0001mg 0%
Total Carbohydrate 79.9999g 0%
Dietary Fiber 7.9999g 0%
Total Sugars 3.1999g
Protein 9.6g 0%
Vitamin D 0IU 0%
Calcium 79.9999mg 0%
Iron 3.1999mg 0%
Potassium 640.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.7%
Protein: 7.6%
Carbs: 63.7%