Nutrition Facts for Home made oven baked chips
Image of Home made oven baked chips

Home made oven baked chips

Item Rating: 82/100

One cup of Home made oven baked chips is around 250 grams and contains approximately 375 calories, 5 grams of protein, 10 grams of fat, and 75 grams of carbohydrates.

Home Made Oven Baked Chips are a delicious and healthier alternative to traditional fried snacks. Made from fresh potatoes, olive oil, and a sprinkle of your favorite seasonings, they capture the essence of comfort food with a nutritious twist. Originating from classic British cuisine, these crispy treats are oven-baked to perfection, ensuring you enjoy the crunch without the excess grease. With lower fat content and the option to use sweet potatoes for added vitamins, these chips bring a guilt-free crunch to your snacking routine. Perfect for sharing with friends or enjoying on your own, they’re a simple yet satisfying way to indulge.

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 375
Total Fat 10g 0%
Saturated Fat 1.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 500mg 0%
Total Carbohydrate 75g 0%
Dietary Fiber 7.5g 0%
Total Sugars 2.5g
Protein 5g 0%
Vitamin D 0IU 0%
Calcium 25mg 0%
Iron 1.25mg 0%
Potassium 1125mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 22.0%
Protein: 4.9%
Carbs: 73.2%