Nutrition Facts for Home made french bread
Image of Home made french bread

Home made french bread

Item Rating: 71/100

One cup of Home made french bread is around 237 grams and contains approximately 628 calories, 21 grams of protein, 8.3 grams of fat, and 116 grams of carbohydrates.

Home Made French Bread is a delightful staple of classic French cuisine, made with simple ingredients like flour, water, yeast, and salt. This rustic loaf boasts a crisp, golden crust and a soft, airy interior, perfect for sandwiches or enjoying with butter. While it's a treat to indulge in, it’s worth noting that French bread is low in fat and free from preservatives, offering a wholesome alternative to store-bought varieties. Whether you're serving it warm with a meal or using it for bruschetta, this homemade bread brings the taste of France right to your kitchen!

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Nutrition Facts

Serving size (237.037g)
Amount per serving % Daily Value*
Calories 628.1481
Total Fat 8.2963g 0%
Saturated Fat 1.1852g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 1163.8519mg 0%
Total Carbohydrate 116.1481g 0%
Dietary Fiber 6.4g 0%
Total Sugars 3.3185g
Protein 21.3333g 0%
Vitamin D 0IU 0%
Calcium 47.4074mg 0%
Iron 8.5333mg 0%
Potassium 272.5926mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 12.0%
Protein: 13.7%
Carbs: 74.4%