One cup of Home made cheeseburger is around 235 grams and contains approximately 588.0 calories, 29.0 grams of protein, 35 grams of fat, and 47 grams of carbohydrates.
Home Made Cheeseburger is a classic American delight, bursting with flavor and creativity. Crafted with a juicy beef patty, fresh lettuce, ripe tomato, and creamy cheddar cheese, it's all nestled between a toasted bun. Originating from backyard barbecues, this beloved dish combines the richness of meat and cheese with the crunch of vegetables. For a healthier twist, you can opt for lean ground turkey or a plant-based patty, and load up on fresh toppings. Perfect for any occasion, this homemade treat satisfies cravings while allowing you to customize each bite to your taste. Enjoy a deliciously crafted meal right from your kitchen!
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Nutrition Information
Calories |
588.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35 g | 44% | |
| Saturated Fat | 14.1 g | 70% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94 mg | 31% | |
| Sodium | 941.0 mg | 40% | |
| Total Carbohydrates | 47 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 9.4 g | ||
| protein | 29.0 g | 58% | |
| Vitamin D | 118.0 mcg | 590% | |
| Calcium | 235 mg | 18% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 353.0 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
