Home-made sausage

Item Rating: 45/100

One cup of Home-made sausage is around 236 grams and contains approximately 709 calories, 35 grams of protein, 59 grams of fat, and 4.7 grams of carbohydrates.

Home-Made Sausage is a flavorful and customizable delight that brings the art of traditional butchery into your kitchen. Crafted with high-quality meats like pork, beef, or even game, it's seasoned with a blend of herbs and spices, drawing inspiration from cuisines around the world—from Italian garlic sausage to spicy Mexican chorizo. You control the ingredients, allowing for healthier options with no preservatives or fillers, and you can even use lean meats for a lighter twist. Whether grilled, smoked, or sautéed, home-made sausage not only bursts with flavor but also celebrates the joy of cooking. Perfect for any meal, it's a true testament to the spirit of home-cooked goodness.

Nutrition Facts

Serving size	(236.2205g)

Amount per serving	% Daily Value*
Calories	708.6614

Total Fat 59.0551g	0%
Saturated Fat 21.2598g	0%
Polyunsaturated Fat g
Cholesterol 165.3543mg	0%
Sodium 1653.5433mg	0%
Total Carbohydrate 4.7244g	0%
Dietary Fiber 0g	0%
Total Sugars 2.3622g
Protein 35.4331g	0%

Vitamin D 47.2441IU	0%
Calcium 47.2441mg	0%
Iron 3.5433mg	0%
Potassium 590.5512mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 76.8%

Protein: 20.5%

Carbs: 2.7%