1 serving (100 grams) contains 250 calories, 20.0 grams of protein, 10.0 grams of fat, and 15.0 grams of carbohydrates.
Log this food in SnapCalorie
Nutrition Information
Calories |
625 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25 g | 32% | |
| Saturated Fat | 5 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 125 mg | 41% | |
| Sodium | 1000 mg | 43% | |
| Total Carbohydrates | 37.5 g | 13% | |
| Dietary Fiber | 2.5 g | 8% | |
| Sugars | 2.5 g | ||
| protein | 50 g | 100% | |
| Vitamin D | 12.5 mcg | 62% | |
| Calcium | 50 mg | 3% | |
| Iron | 2.5 mg | 13% | |
| Potassium | 625 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Home-made chicken strips
Home-Made Chicken Strips are a classic comfort food inspired by Western cuisine, often associated with American-style dishes. These strips feature lean chicken breast coated in a crispy breading made from flour, breadcrumbs, and optional spices like paprika or garlic powder for added flavor. Typically baked or pan-fried, home-made versions allow you to control the cooking method and ingredients, making them a healthier alternative to store-bought or fast-food varieties. Rich in protein, they support muscle health and keep you feeling full. Opting for whole-grain breadcrumbs or baking instead of frying can reduce saturated fats and boost fiber content. However, depending on preparation, they may still contain higher sodium levels or added fats from oil or butter. Pairing them with fresh vegetables or a light dipping sauce can create a balanced, nutritious meal.
