Home-made bagel and cheese
One cup of Home-made bagel and cheese is around 237 grams and contains approximately 552 calories, 24 grams of protein, 16 grams of fat, and 79 grams of carbohydrates.
Home-Made Bagel And Cheese is a delightful fusion of rich flavors and wholesome ingredients. Picture a warm, chewy bagel, freshly baked to perfection, topped with a generous layer of creamy, responsibly-sourced cheese. This classic dish marries New York-style bagels with a touch of artisanal flair, creating a comfort food experience that’s hard to resist. Packed with protein from the cheese and fiber from the whole-grain bagel, it satisfies your cravings while providing nourishment. Whether enjoyed as a breakfast staple or a satisfying snack, Home-Made Bagel And Cheese elevates simplicity into pure indulgence!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.0504 |
| Total Fat 15.7729g | 0% |
| Saturated Fat 7.8864g | 0% |
| Cholesterol 47.3186mg | 0% |
| Sodium 788.6435mg | 0% |
| Total Carbohydrate 78.8643g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 315.4573mg | 0% |
| Iron 4.7319mg | 0% |
| Potassium 157.7288mg | 0% |
Source of Calories