One cup of Home-cooked muffins is around 238.1 grams and contains approximately 714.3 calories, 11.9 grams of protein, 28.6 grams of fat, and 107.1 grams of carbohydrates.
Home-Cooked Muffins are the perfect blend of comfort and nutrition, straight from your kitchen! Packed with wholesome ingredients like whole grain flour, ripe bananas, and organic honey, they offer a delightful sweetness without refined sugars. These warm, fluffy treats are inspired by traditional baking from around the world, featuring flavors like blueberry, zucchini, and chocolate chip. Each muffin is a source of energy and essential nutrients, making them a great snack or breakfast option. Plus, you can easily customize them to suit your dietary needs, adding nuts or seeds for extra crunch. Enjoy the heartwarming aroma and taste of homemade goodness!
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 119 mg | 39% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 107.1 g | 38% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
