1 serving (300 grams) contains 700 calories, 35.0 grams of protein, 45.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
551.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 35.4 g | 45% | |
Saturated Fat | 14.2 g | 71% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.5 mg | 31% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 31.5 g | 11% | |
Dietary Fiber | 1.6 g | 5% | |
Sugars | 6.3 g | ||
protein | 27.6 g | 55% | |
Vitamin D | 15.7 mcg | 78% | |
Calcium | 196.9 mg | 15% | |
Iron | 3.1 mg | 17% | |
Potassium | 315.0 mg | 6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Homemade Double Cheeseburger is a hearty, American classic crafted with care. Featuring two juicy, seasoned beef patties grilled to perfection, it’s layered with melted cheddar cheese, crisp lettuce, fresh tomato slices, tangy pickles, and a dollop of creamy mayonnaise, all packed between a soft sesame seed bun. Inspired by traditional fast-food burgers, this homemade twist allows you to enjoy the comfort of a backyard cookout in every bite. While the burger is rich in protein and provides essential nutrients from the fresh vegetables, its high calorie and fat content, primarily from the cheese and mayonnaise, make it an indulgent treat best enjoyed in moderation. Opting for leaner beef or whole grain buns, or adding more greens, can make it a more balanced meal. Perfect for satisfying cravings, the Homemade Double Cheeseburger delivers bold flavors and a touch of nostalgia.