One cup of Hojicha chiffon cake is around 235.3 grams and contains approximately 735.3 calories, 11.8 grams of protein, 35.3 grams of fat, and 88.2 grams of carbohydrates.
Hojicha Chiffon Cake is a light and airy dessert that beautifully blends the earthy flavors of roasted green tea, known as hojicha, with a fluffy chiffon texture. Originating from Japan, this delightful cake features simple ingredients like eggs, sugar, flour, and hojicha powder, creating a subtly sweet and aromatic treat. Naturally lower in caffeine compared to other teas, hojicha offers antioxidants that may boost health. With its delicate, moist crumb and a unique caramel undertone, Hojicha Chiffon Cake is a perfect indulgence that’s both delicious and a touch guilt-free.
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Nutrition Information
Calories |
735.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 88.2 g | 32% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
