1 serving (28 grams) contains 130 calories, 4.0 grams of protein, 5.0 grams of fat, and 17.0 grams of carbohydrates.
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Nutrition Information
Calories |
650 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 25.0 g | 32% | |
| Saturated Fat | 2.5 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 700 mg | 30% | |
| Total Carbohydrates | 85 g | 30% | |
| Dietary Fiber | 15 g | 53% | |
| Sugars | 5 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 100 mg | 7% | |
| Iron | 5 mg | 27% | |
| Potassium | 500.0 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hippeas chickpea
Hippeas Chickpea snacks are a modern take on plant-based snacking, featuring the versatile chickpea as the star ingredient. Inspired by Mediterranean and Middle Eastern cuisines where chickpeas are a staple, Hippeas are crafted into crunchy puffs that are both nutritious and satisfying. These snacks are organic, gluten-free, and vegan, making them suitable for a wide range of dietary preferences. Packed with fiber and protein, they provide a wholesome boost of energy with fewer calories than traditional snack options. Hippeas are free from artificial preservatives, colors, and flavors, keeping your choice clean and health-conscious. While they are baked rather than fried, their sodium content may be worth noting for those monitoring salt intake. Perfect for on-the-go or mid-day munching, Hippeas are a guilt-free answer to your snack cravings while celebrating the natural goodness of chickpeas.
