Nutrition Facts for Himbeerkuchen
Image of Himbeerkuchen

Himbeerkuchen

Item Rating: 56/100

One cup of Himbeerkuchen is around 238 grams and contains approximately 595 calories, 9.5 grams of protein, 24 grams of fat, and 83 grams of carbohydrates.

Himbeerkuchen is a delightful German raspberry cake, known for its vibrant flavor and moist texture. Made with fresh raspberries, flour, eggs, and a touch of sugar, this scrumptious dessert showcases the sweet and tart balance that berries offer. Typically found in German bakeries, Himbeerkuchen celebrates the richness of traditional German cuisine. While it’s a treat to indulge in, the use of fresh fruit adds a nutritious twist, providing antioxidants and vitamins. Perfect for any occasion, this cake is a delicious way to enjoy a taste of Germany!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 357.1429mg 0%
Total Carbohydrate 83.3333g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 9.5238g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 36.6%
Protein: 6.5%
Carbs: 56.9%