Himbeer topfen creme
One cup of Himbeer topfen creme is around 237 grams and contains approximately 315 calories, 9.5 grams of protein, 13 grams of fat, and 39 grams of carbohydrates.
Himbeer Topfen Creme is a delightful Austrian dessert made from creamy quark cheese blended with fresh, tangy raspberries. This luscious treat combines simplicity with elegance, featuring just a few natural ingredients: quark, raspberries, a touch of sugar, and a hint of vanilla. Not only is it rich in protein and lower in fat compared to traditional creams, but it also provides a burst of vitamins and antioxidants from the raspberries. Perfect as a light indulgence, Himbeer Topfen Creme brings a taste of Austrian tradition to your table, making it a healthy choice for dessert lovers everywhere.
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