1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 47.6 g | 61% | |
| Saturated Fat | 23.8 g | 119% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 95.2 g | 34% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 35.7 g | ||
| protein | 11.9 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.6 mg | 3% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 238.1 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
The Himbeer Croissant is a delightful pastry originating from European baking traditions, blending the flaky layers of classic French croissants with a vibrant raspberry filling. This indulgent treat typically features buttery dough made from flour, milk, yeast, and sugar, complemented by a sweet-tart raspberry preserve or compote nestled inside. Its golden, crispy exterior is often dusted with powdered sugar for an elegant finish. While rich in flavor and texture, the Himbeer Croissant is high in refined carbohydrates, sugar, and saturated fat due to the buttery layers and fruit filling. It provides a source of quick energy but is not considered a health-focused option. However, raspberries bring a touch of natural antioxidants and vitamins to the pastry, lending a subtle hint of nutritional value. Perfect for a special breakfast or dessert, this croissant embodies a balance of indulgence and fruity sweetness.