Himbeer croissant

Himbeer croissant

Bakery

Item Rating: 45/100

1 serving (100 grams) contains 350 calories, 5.0 grams of protein, 20.0 grams of fat, and 40.0 grams of carbohydrates.

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833.3
calories
11.9
protein
95.2
carbohydrates
47.6
fat

Nutrition Information

1 cup (238.1g)
Calories
833.3
% Daily Value*
Total Fat 47.6 g 61%
Saturated Fat 23.8 g 119%
Polyunsaturated Fat 0 g
Cholesterol 71.4 mg 23%
Sodium 714.3 mg 31%
Total Carbohydrates 95.2 g 34%
Dietary Fiber 4.8 g 17%
Sugars 35.7 g
protein 11.9 g 23%
Vitamin D 0 mcg 0%
Calcium 47.6 mg 3%
Iron 2.4 mg 13%
Potassium 238.1 mg 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

44.4%
5.6%
50.0%
Fat: 428 cal (50.0%)
Protein: 47 cal (5.6%)
Carbs: 380 cal (44.4%)

About Himbeer croissant

The Himbeer Croissant is a delightful pastry originating from European baking traditions, blending the flaky layers of classic French croissants with a vibrant raspberry filling. This indulgent treat typically features buttery dough made from flour, milk, yeast, and sugar, complemented by a sweet-tart raspberry preserve or compote nestled inside. Its golden, crispy exterior is often dusted with powdered sugar for an elegant finish. While rich in flavor and texture, the Himbeer Croissant is high in refined carbohydrates, sugar, and saturated fat due to the buttery layers and fruit filling. It provides a source of quick energy but is not considered a health-focused option. However, raspberries bring a touch of natural antioxidants and vitamins to the pastry, lending a subtle hint of nutritional value. Perfect for a special breakfast or dessert, this croissant embodies a balance of indulgence and fruity sweetness.