Nutrition Facts for Hijiki seaweed salad
Image of Hijiki seaweed salad

Hijiki seaweed salad

Item Rating: 78/100

One cup of Hijiki seaweed salad is around 85 grams and contains approximately 46 calories, 3.9 grams of protein, 1.5 grams of fat, and 7.7 grams of carbohydrates.

Hijiki Seaweed Salad is a delightful dish rooted in Japanese cuisine, featuring hijiki seaweed, carrots, and often a sprinkle of sesame seeds. This vibrant salad is not only visually appealing but also packed with nutrition. Hijiki is rich in dietary fiber, essential minerals like calcium and iron, and is low in calories, making it a healthy addition to any meal. However, it's important to enjoy it in moderation due to its elevated iodine content. Refreshing and nutrient-dense, Hijiki Seaweed Salad is a perfect way to explore the ocean’s bounty while supporting your well-being.

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Nutrition Facts

Serving size (85g)
Amount per serving % Daily Value*
Calories 46.3637
Total Fat 1.5455g 0%
Saturated Fat 0g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 695.4545mg 0%
Total Carbohydrate 7.7273g 0%
Dietary Fiber 3.8637g 0%
Total Sugars 0g
Protein 3.8637g 0%
Vitamin D 0IU 0%
Calcium 115.9091mg 0%
Iron 1.5455mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 23.1%
Protein: 25.6%
Carbs: 51.3%