1 serving (28 grams) contains 140 calories, 6.0 grams of protein, 12.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
1186.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 101.7 g | 130% | |
| Saturated Fat | 38.1 g | 190% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 211.9 mg | 70% | |
| Sodium | 4237.3 mg | 184% | |
| Total Carbohydrates | 8.5 g | 3% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 84.7 mg | 6% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 847.5 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About High protein pepperoni
High Protein Pepperoni is a flavorful and protein-packed variant of the classic Italian-American cured meat. Made primarily from lean cuts of pork and beef, it is seasoned with a robust blend of herbs and spices, including paprika, garlic, and fennel, giving it its signature smoky and spiced flavor profile. A high-protein option compared to traditional varieties, it offers more nutritional value for those looking to support a balanced diet or active lifestyle. Its protein content makes it an excellent choice for muscle recovery and energy, whether enjoyed as a snack or a topping on your favorite dishes like pizza or pasta. While lower in fat than standard options, it is still a processed meat, so consumption in moderation is recommended. High Protein Pepperoni combines the bold taste of classic pepperoni with a modern focus on health-conscious eating, perfect for satisfying cravings without sacrificing nutritional goals.
