One cup of High protein pasta is around 235.3 grams and contains approximately 345.9 calories, 20 grams of protein, 4 grams of fat, and 61.2 grams of carbohydrates.
High Protein Pasta is a nutritious alternative to traditional pasta, crafted from high-quality ingredients like lentils, chickpeas, or whole grains. Originating from various culinary traditions, it brings a delightful twist to your favorite dishes while providing an impressive protein boost. Packed with essential amino acids, it supports muscle growth and keeps you feeling full longer. With a lower glycemic index than regular pasta, it’s a smart choice for those looking to manage their blood sugar levels. Enjoy delicious, guilt-free meals that nourish your body and satisfy your cravings—all with High Protein Pasta!
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Nutrition Information
Calories |
345.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4 g | 5% | |
| Saturated Fat | 0.6 g | 3% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 352.9 mg | 15% | |
| Total Carbohydrates | 61.2 g | 22% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 0 g | ||
| protein | 20 g | 40% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 11.8 mg | 0% | |
| Iron | 4.1 mg | 22% | |
| Potassium | 100 mg | 2% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
