Nutrition Facts for High protein lentil pasta
Image of High protein lentil pasta

High protein lentil pasta

Item Rating: 91/100

One cup of High protein lentil pasta is around 250 grams and contains approximately 875 calories, 62 grams of protein, 6.2 grams of fat, and 150 grams of carbohydrates.

High Protein Lentil Pasta is a nutritious alternative to traditional pasta, made from pure lentils packed with protein and fiber. Originating from ancient culinary traditions, this pasta is a staple in Mediterranean and vegetarian cuisines. Each serving delivers a hearty dose of plant-based protein, making it perfect for athletes and health enthusiasts alike. Rich in essential vitamins and minerals, it promotes digestive health and Supports muscle recovery. Plus, it’s gluten-free, satisfying cravings without the carbs. Enjoy High Protein Lentil Pasta for a delicious, wholesome meal that nourishes your body!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 875
Total Fat 6.25g 0%
Saturated Fat 1.25g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 150g 0%
Dietary Fiber 25g 0%
Total Sugars 5g
Protein 62.5g 0%
Vitamin D 0IU 0%
Calcium 100mg 0%
Iron 16.25mg 0%
Potassium 1750mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 6.2%
Protein: 27.6%
Carbs: 66.2%