1 serving (100 grams) contains 150 calories, 10.0 grams of protein, 4.0 grams of fat, and 20.0 grams of carbohydrates.
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 4.8 g | 24% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 23.8 mg | 7% | |
| Sodium | 119.0 mg | 5% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 35.7 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About High protein gelato
High Protein Gelato is a creamy, indulgent dessert that combines the richness of traditional Italian gelato with the nutritional benefits of added protein. Originating from Italy, gelato is known for its smooth texture and intense flavors, and this modern twist caters to health-conscious individuals seeking a balance between flavor and functionality. Typically made with milk, cream, sugar, and natural flavorings, High Protein Gelato incorporates protein sources like whey or plant-based protein powders. It provides a boost to muscle recovery and satiety, making it a popular choice for fitness enthusiasts. While lower in fat and often containing less sugar than traditional ice cream, it may still have a higher calorie count depending on the added ingredients. Ideal as a post-workout treat or a guilt-free dessert, High Protein Gelato offers the perfect mix of indulgence and nutrition without compromising taste.
