Nutrition Facts for Higgidy egg muffin
Image of Higgidy egg muffin

Higgidy egg muffin

Item Rating: 63/100

One cup of Higgidy egg muffin is around 238 grams and contains approximately 595 calories, 24 grams of protein, 36 grams of fat, and 48 grams of carbohydrates.

Higgidy Egg Muffin is a delightful and wholesome breakfast option, packed with fluffy free-range eggs, creamy cheese, and vibrant vegetables nestled within a soft, wholegrain muffin. Inspired by classic British fare, this savory treat combines delicious flavors with mindful ingredients. Each bite is a perfect balance of protein and fiber, keeping you energized throughout the day. With no artificial additives, Higgidy Egg Muffin is a tasty way to start your morning right—both satisfying your taste buds and embracing a healthier lifestyle. Enjoy the goodness of breakfast reimagined!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 35.7143g 0%
Saturated Fat 11.9048g 0%
Polyunsaturated Fat g
Cholesterol 476.1905mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 47.619g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 23.8095g 0%
Vitamin D 95.2381IU 0%
Calcium 238.0952mg 0%
Iron 3.5714mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 15.7%
Carbs: 31.4%