1 serving (28 grams) contains 120 calories, 7.0 grams of protein, 10.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1016.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 84.7 g | 108% | |
| Saturated Fat | 33.9 g | 169% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 169.5 mg | 56% | |
| Sodium | 3220.3 mg | 140% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 59.3 g | 118% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 1.7 mg | 9% | |
| Potassium | 847.5 mg | 18% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hickory smoked economy bacon
Hickory Smoked Economy Bacon is a classic American-style cured meat, seasoned and smoked over rich hickory wood for a savory, smoky flavor. Made from high-quality pork belly, it is cured with a blend of salt, sugar, and preservatives to ensure freshness and enhance taste. A staple in hearty breakfasts and classic recipes, this bacon is versatile enough to complement a variety of cuisines, from comfort food to gourmet dishes. While rich in protein, its high sodium and fat content make it a food best enjoyed in moderation. Hickory Smoked Economy Bacon also contains saturated fats, which should be balanced with healthier fats in your diet. Offering bold flavor at an affordable price, it’s a convenient option for adding depth to meals or indulging in a traditional comfort food experience.
