One cup of Hickory bacon is around 240 grams and contains approximately 1333.3 calories, 80.0 grams of protein, 120 grams of fat, and 0 grams of carbohydrates.
Hickory Bacon is a savory delight that brings a smoky, rich flavor to your table. Made from premium cuts of pork, it's cured and smoked over hickory wood, giving it that irresistible aroma and taste. Originating from traditional American cuisine, Hickory Bacon is perfect for breakfast, salads, or as a flavorful topping on your favorite dishes. While it's deliciously indulgent, it's important to enjoy it in moderation due to its sodium and fat content. Elevate your meals with Hickory Bacon—where every bite delivers a satisfying crunch and a burst of flavor!
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Nutrition Information
Calories |
1333.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 120 g | 153% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200.0 mg | 66% | |
| Sodium | 4266.7 mg | 185% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 80.0 g | 160% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 1333.3 mg | 28% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
