Nutrition Facts for Hibachi
Image of Hibachi

Hibachi

Item Rating: 67/100

One cup of Hibachi is around 235 grams and contains approximately 471 calories, 24 grams of protein, 18 grams of fat, and 53 grams of carbohydrates.

Hibachi is a vibrant Japanese cooking style that brings the thrill of the grill to your dining experience. It features fresh ingredients like tender meats, seasonal vegetables, and aromatic rice, all expertly prepared on a hot iron griddle. Originating from Japan, Hibachi offers a rich blend of flavors, from savory teriyaki to zesty soy sauce. While it's a delicious treat, some dishes can be higher in sodium and calories, so moderation is key. With its communal dining atmosphere and theatrical cooking techniques, Hibachi is not just a meal; it's an unforgettable culinary adventure!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 470.5882
Total Fat 17.6471g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 58.8235mg 0%
Sodium 1411.7647mg 0%
Total Carbohydrate 52.9412g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 23.5294g 0%
Vitamin D 0IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.2%
Protein: 20.3%
Carbs: 45.6%