One cup of Hibach steak is around 235.3 grams and contains approximately 411.8 calories, 35.3 grams of protein, 23.5 grams of fat, and 11.8 grams of carbohydrates.
Hibach Steak is a mouthwatering culinary experience that features tender cuts of beef, expertly grilled over an open flame. Originating from Japanese teppanyaki cuisine, each steak is seasoned to perfection, delivering rich flavors and juiciness in every bite. Accompanied by fresh vegetables and aromatic sauces, it offers a delightful balance of taste and nutrition. While the marbled beef provides a hearty protein source, it's best enjoyed in moderation. Whether sizzling on the grill or served with a side of rice, Hibach Steak promises to awaken your taste buds and keep you coming back for more!
Calories |
411.8 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 23.5 g | 30% | |
Saturated Fat | 9.4 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 94.1 mg | 31% | |
Sodium | 941.2 mg | 40% | |
Total Carbohydrates | 11.8 g | 4% | |
Dietary Fiber | 2.4 g | 8% | |
Sugars | 5.9 g | ||
protein | 35.3 g | 70% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 35.3 mg | 2% | |
Iron | 3.5 mg | 19% | |
Potassium | 588.2 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.