1 serving (15 grams) contains 60 calories, 0.0 grams of protein, 1.0 grams of fat, and 14.0 grams of carbohydrates.
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Nutrition Information
Calories |
952.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 15.9 g | 20% | |
| Saturated Fat | 7.9 g | 39% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 79.4 mg | 3% | |
| Total Carbohydrates | 222.2 g | 80% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 174.6 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hi-chew
Hi-Chew is a popular chewy candy originating from Japan, celebrated for its unique texture and bold, fruity flavors. Introduced in 1975, it has become a worldwide favorite, offering flavors like strawberry, mango, grape, and green apple. Hi-Chew is made primarily with glucose syrup, sugar, palm oil, concentrated fruit juices, and flavoring agents, along with gelatin for its signature chewy consistency. While it is cholesterol-free and trans-fat-free, Hi-Chew is high in sugar, contributing to its sweet taste but making it a treat best enjoyed in moderation. It does not provide significant nutritional benefits, though its real fruit juices enhance its natural flavor profile. Hi-Chew is a delightful indulgence inspired by Japanese confectionary traditions, bringing a little burst of fun and flavor to your day.
