1 serving (40 grams) contains 200 calories, 2.0 grams of protein, 9.0 grams of fat, and 28.0 grams of carbohydrates.
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Nutrition Information
Calories |
1183.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 53.3 g | 68% | |
| Saturated Fat | 29.6 g | 148% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 59.2 mg | 19% | |
| Sodium | 710.1 mg | 30% | |
| Total Carbohydrates | 165.7 g | 60% | |
| Dietary Fiber | 5.9 g | 21% | |
| Sugars | 118.3 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 5.9 mg | 32% | |
| Potassium | 473.4 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Hersheys brownie
Hershey's Brownie is a decadent dessert inspired by classic American baking traditions, featuring a rich and fudgy texture that highlights the signature Hershey's chocolate flavor. Crafted with ingredients such as cocoa powder, sugar, butter, eggs, and flour, it delivers a melt-in-your-mouth chocolate experience. While it is a treat best enjoyed in moderation, Hershey's Brownie provides satisfaction for chocolate lovers seeking indulgence. The dessert is high in sugar and saturated fat, contributing to its irresistible sweetness and moist texture, but also making it a less healthy option when consumed frequently. It offers a modest energy boost through carbohydrates but lacks significant nutritional benefits, being low in fiber, protein, and essential vitamins. This brownie is perfect for occasional enjoyment as part of a balanced diet, serving as a classic example of comfort food with origins rooted in American cuisine.
