Hershey chocolate chip

Hershey chocolate chip

Dessert

Item Rating: 34/100

1 serving (15 grams) contains 70 calories, 1.0 grams of protein, 4.0 grams of fat, and 8.0 grams of carbohydrates.

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1120.0
calories
16.0
protein
128.0
carbohydrates
64.0
fat

Nutrition Information

1 cup (240g)
Calories
1120.0
% Daily Value*
Total Fat 64.0 g 82%
Saturated Fat 40.0 g 200%
Polyunsaturated Fat 0 g
Cholesterol 0 mg 0%
Sodium 80.0 mg 3%
Total Carbohydrates 128.0 g 46%
Dietary Fiber 0 g 0%
Sugars 112.0 g
protein 16.0 g 32%
Vitamin D 0 mcg 0%
Calcium 160.0 mg 12%
Iron 3.2 mg 17%
Potassium 480 mg 10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🧂 Low sodium
🧂 Low salt
🧈 High saturated fat

Source of Calories

44.4%
5.6%
50.0%
Fat: 576 cal (50.0%)
Protein: 64 cal (5.6%)
Carbs: 512 cal (44.4%)

About Hershey chocolate chip

Hershey Chocolate Chips are small, semi-sweet morsels made primarily from sugar, chocolate liquor, cocoa butter, milk fat, and lecithin as an emulsifier. Known for their rich, decadent flavor, these chips are a staple ingredient in American baking, originating from the iconic Hershey brand established in the U.S. They are frequently used in cookies, brownies, and dessert recipes, adding texture and sweetness to treats. While they offer a pleasing dose of chocolate, they are relatively high in sugar and saturated fat, meaning consumption should be moderate. Hershey Chocolate Chips contain small amounts of antioxidants from cocoa, which may have health benefits, but their overall nutritional profile is best balanced within indulgent recipes rather than consumed as a standalone snack. Perfect for adding sweetness and richness, these chocolate chips are a versatile favorite in kitchens everywhere.