Nutrition Facts for Herring fillet
Image of Herring fillet

Herring fillet

Item Rating: 73/100

One cup of Herring fillet is around 238 grams and contains approximately 376 calories, 43 grams of protein, 21 grams of fat, and 0 grams of carbohydrates.

Herring Fillet is a delectable seafood option, often enjoyed in various cuisines, particularly in Scandinavian and European dishes. Rich in omega-3 fatty acids, these fillets support heart health and boast high protein content, making them a nutritious choice. Typically packed in brine or oil, they offer a tangy flavor that pairs beautifully with salads, pastas, or on crispbread. Whether enjoyed smoked, pickled, or marinated, Herring Fillet is not just tasty, but also a wholesome addition to your diet, bringing both flavor and health benefits to the table.

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 376.1905
Total Fat 21.4286g 0%
Saturated Fat 4.7619g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 214.2857mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 42.8571g 0%
Vitamin D 1619.0476IU 0%
Calcium 135.7143mg 0%
Iron 2.619mg 0%
Potassium 778.5714mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%
Protein: 47.1%
Carbs: 0.0%