Nutrition Facts for Herb remoulade
Image of Herb remoulade

Herb remoulade

Item Rating: 24/100

One cup of Herb remoulade is around 237 grams and contains approximately 1658 calories, 2.4 grams of protein, 178 grams of fat, and 4.7 grams of carbohydrates.

Herb Remoulade is a vibrant, flavorful sauce that hails from French cuisine, combining fresh herbs like parsley, chervil, and tarragon with tangy ingredients such as Dijon mustard and capers. This zesty condiment adds a burst of flavor to seafood, grilled meats, and even roasted vegetables. With its herbaceous base, Herb Remoulade is packed with vitamins and antioxidants, making it a healthier alternative to heavier sauces. Whether drizzled or served as a dip, it's a delightful way to elevate your dishes with a touch of culinary elegance. Enjoy the refreshing taste while indulging in a guilt-free treat!

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Nutrition Facts

Serving size (236.8g)
Amount per serving % Daily Value*
Calories 1657.6
Total Fat 177.6g 0%
Saturated Fat 26.048g 0%
Polyunsaturated Fat g
Cholesterol 189.44mg 0%
Sodium 2604.8mg 0%
Total Carbohydrate 4.736g 0%
Dietary Fiber 0g 0%
Total Sugars 2.368g
Protein 2.368g 0%
Vitamin D 0IU 0%
Calcium 47.36mg 0%
Iron 0.4736mg 0%
Potassium 47.36mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 98.3%
Protein: 0.6%
Carbs: 1.2%