1 serving (5 grams) contains 5 calories, 0.0 grams of protein, 0.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
238.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 33333.3 mg | 1449% | |
| Total Carbohydrates | 47.6 g | 17% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Herb ox broth
Herb Ox Broth is a versatile seasoning commonly used to enhance soups, stews, and savory dishes. Available in beef or chicken varieties, it typically comes in a powdered form or bouillon cubes, making it convenient for quick preparation. The blend includes dehydrated meat stock, salt, and flavoring agents, along with herbs and spices for added depth. Originating primarily from Western cuisine, this broth is often used in home cooking for its rich taste and easy storage. While Herb Ox Broth adds flavor without requiring fresh ingredients, its sodium content can be high, which might not be ideal for those monitoring their salt intake. However, it is often gluten-free and MSG-free, catering to certain dietary needs. Its simplicity and shelf-stability make it a popular pantry staple for busy kitchens seeking bold flavor in a pinch.
