1 serving (150 grams) contains 400 calories, 5.0 grams of protein, 20.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
634.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.7 g | 40% | |
| Saturated Fat | 5.6 g | 28% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 79.4 g | 28% | |
| Dietary Fiber | 6.3 g | 22% | |
| Sugars | 1.6 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 31.7 mg | 2% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 714.3 mg | 15% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Herb fries
Herb Fries are a flavorful twist on classic French fries, infused with a blend of fresh herbs like parsley, thyme, and rosemary. Originating from European cuisine, this savory snack combines the crispiness of traditional fried potatoes with the aromatic punch of natural herbs. Typically seasoned with olive oil, garlic, and a sprinkle of sea salt, Herb Fries provide a lighter alternative to heavily salted or processed fries. While potatoes are a source of potassium and vitamin C, the frying process can add calories and fat, making moderation key for health-conscious diners. The inclusion of fresh herbs contributes antioxidants and anti-inflammatory properties, elevating the dish beyond standard fried snacks. Ideal as a side or appetizer, Herb Fries bring balance between indulgence and wholesome ingredients, making them a popular choice for those seeking flavor and flair.
