Nutrition Facts for Herb dip
Image of Herb dip

Herb dip

Item Rating: 45/100

One cup of Herb dip is around 238 grams and contains approximately 714 calories, 7.1 grams of protein, 69 grams of fat, and 12 grams of carbohydrates.

Herb Dip is a fresh and flavorful accompaniment, bursting with a blend of aromatic herbs like parsley, dill, and chives, combined with creamy Greek yogurt or sour cream. This zesty dip hails from Mediterranean cuisine, where fresh ingredients take center stage. Packed with vitamins and antioxidants, Herb Dip offers a healthy twist, making it a perfect pairing for crunchy veggies or savory crackers. Low in calories and high in flavor, it's a delightful way to elevate any snack while nourishing your body. Enjoy a taste of the Mediterranean with every dip!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 714.2857
Total Fat 69.0476g 0%
Saturated Fat 42.8571g 0%
Polyunsaturated Fat g
Cholesterol 95.2381mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 11.9048g 0%
Dietary Fiber 2.381g 0%
Total Sugars 4.7619g
Protein 7.1429g 0%
Vitamin D 0IU 0%
Calcium 142.8571mg 0%
Iron 1.1905mg 0%
Potassium 238.0952mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 89.1%
Protein: 4.1%
Carbs: 6.8%