One cup of Herb cream sauce is around 240 grams and contains approximately 4.8 calories, 7.2 grams of protein, 43.0 grams of fat, and 7.2 grams of carbohydrates.
Herb Cream Sauce is a luscious blend of fresh herbs, creamy dairy, and savory spices. Originating from classic European cuisine, this versatile sauce features ingredients like parsley, basil, and a hint of garlic, creating a vibrant flavor profile that enhances any dish. While its creamy base provides richness, the herbs offer antioxidants and essential vitamins, making it a delightful addition to pasta, grilled meats, or roasted vegetables. Enjoy this delicious sauce in moderation to savor its indulgent taste while benefiting from its fresh, wholesome ingredients.
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Nutrition Information
Calories |
4.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 43.0 g | 55% | |
| Saturated Fat | 24 g | 120% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 120 mg | 40% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 7.2 g | 2% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 4.8 g | ||
| protein | 7.2 g | 14% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 120 mg | 9% | |
| Iron | 0.5 mg | 2% | |
| Potassium | 240 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
