1 serving (50 grams) contains 200 calories, 4.0 grams of protein, 12.0 grams of fat, and 20.0 grams of carbohydrates.
Calories |
947.9 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 56.9 g | 72% | |
Saturated Fat | 33.2 g | 166% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 142.2 mg | 47% | |
Sodium | 1184.8 mg | 51% | |
Total Carbohydrates | 94.8 g | 34% | |
Dietary Fiber | 4.7 g | 16% | |
Sugars | 9.5 g | ||
protein | 19.0 g | 38% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 94.8 mg | 7% | |
Iron | 4.7 mg | 26% | |
Potassium | 237.0 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Herb Butter Toast is a simple yet flavorful dish blending European-inspired cuisine with modern simplicity. This indulgent snack or side is made by spreading a mixture of softened butter infused with fresh herbs, such as parsley, thyme, or chives, onto a slice of warm, toasted bread. Commonly paired with soups, salads, or enjoyed as a standalone bite, it offers rich buttery notes balanced by the refreshing zest of herbs. It provides a moderate source of energy due to its carbs and fats, though it is high in calories and should be consumed in moderation. The fresh herbs contribute essential vitamins, antioxidants, and anti-inflammatory properties, enhancing its nutritional profile. Perfect for savory breakfasts or as a comforting addition to other meals, Herb Butter Toast combines simplicity with elegance in every bite.