1 serving (5 grams) contains 35 calories, 0.0 grams of protein, 4.0 grams of fat, and 0.0 grams of carbohydrates.
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Nutrition Information
Calories |
1666.7 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 190.5 g | 244% | |
| Saturated Fat | 119.0 g | 595% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 476.2 mg | 158% | |
| Sodium | 2381.0 mg | 103% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Herb butter seasoning
Herb Butter Seasoning is a savory blend of dried herbs and spices that brings the rich, comforting flavors of traditional European cuisine to your cooking. Typically featuring parsley, thyme, rosemary, garlic, and a hint of black pepper, this seasoning is designed to replicate the taste of herb-infused butter without the added fats. It's a versatile addition to roasted vegetables, grilled meats, pasta, and breads, offering an effortless way to elevate dishes with fragrant herbal notes. While Herb Butter Seasoning contains no added calories or fat itself, its name often leads to pairing with butter or oil, which can increase the dish's calorie content. For a healthier approach, sprinkle it onto steamed vegetables or baked proteins. This seasoning provides bold flavor while being sodium-conscious, as many blends limit added salt, making it a favorable choice for those aiming to reduce sodium intake in their meals.
