Herb-crusted cheese
One cup of Herb-crusted cheese is around 237 grams and contains approximately 932 calories, 51 grams of protein, 76 grams of fat, and 8.5 grams of carbohydrates.
Herb-Crusted Cheese is a delicious blend of creamy cheese, coated in a vibrant mix of fresh herbs and spices. Originating from Mediterranean cuisine, this dish combines tangy goat cheese or sharp cheddar with aromatic parsley, basil, and thyme, creating a perfect harmony of flavors. It's baked to golden perfection, resulting in a crispy crust that beautifully contrasts the rich, creamy interior. While the cheese offers protein and calcium, the fresh herbs add a burst of antioxidants, making this a delightful, yet indulgent treat. Enjoy it as an appetizer, paired with whole grain crackers or a hearty baguette for a truly satisfying experience!
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 932.2033 |
| Total Fat 76.2713g | 0% |
| Saturated Fat 50.8475g | 0% |
| Cholesterol 254.2374mg | 0% |
| Sodium 1525.4236mg | 0% |
| Total Carbohydrate 8.4745g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 0g | |
| Protein 50.8475g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 1694.9152mg | 0% |
| Iron 1.6949mg | 0% |
| Potassium 169.4916mg | 0% |
Source of Calories