1 serving (400 grams) contains 800 calories, 30.0 grams of protein, 35.0 grams of fat, and 90.0 grams of carbohydrates.
Calories |
473.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20.7 g | 26% | |
Saturated Fat | 5.9 g | 29% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 41.4 mg | 13% | |
Sodium | 1065.1 mg | 46% | |
Total Carbohydrates | 53.3 g | 19% | |
Dietary Fiber | 3.0 g | 10% | |
Sugars | 8.9 g | ||
protein | 17.8 g | 35% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 59.2 mg | 4% | |
Iron | 1.8 mg | 10% | |
Potassium | 355.0 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
HelloFresh’s Szechuan Pork Noodles Stir-Fry is a flavorful dish inspired by the bold and spicy cuisine of Sichuan province in China. This meal features tender ground pork seasoned with aromatic ginger, garlic, and soy sauce, tossed together with springy noodles, sautéed bell pepper, crisp bok choy, and a fiery Szechuan-inspired sauce that delivers a subtle heat balanced by a hint of sweetness. Garnished with sesame seeds and scallions, it offers a satisfying blend of textures and flavors. While rich in protein from the pork and packed with nutrients from the vibrant vegetables, the dish includes refined noodles and a slightly higher sodium content, which may be worth considering for those monitoring sodium intake. Overall, it provides a balanced introduction to Chinese-inspired stir fry while offering both indulgence and wholesome elements.